Iberico Pork Steak Tostadas – Get your griddle on

Iberico Pork Steak Tostadas – Get your griddle on

griddleup.com

Iberico Pork Steak Tostadas Description If you’ve ever wanted to cook an “expensive” cut without overcomplicating it—this is it.

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Ingredients

  • 1.5 lb. Iberico pork flank steak
  • 2 Tbsp. olive oil
  • Blackstone Citrus Garlic Mojo seasoning
  • Juice of 1/2 lime
  • 1/2 cup sour cream
  • 1/2 lime, juiced
  • Pinch of salt
  • Chopped chipotle peppers in adobo
  • 8 corn tortillas
  • Neutral oil
  • shredded cabbage or lettuce
  • guacamole
  • crumbled cotija cheese
  • fresh cilantro, chopped

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