Ranch Omelet Recipe | Sampco, Inc.

Ingredients

• 1 can 12 oz Hereford Corned Beef cut into small cubes
• 1 tbsp vegetable oil
• 2 tbsp green onion finely chopped
• 2 tbsp celery diced
• 2 med tomatoes cut into julienne
• 8 eggs
• Salt and pepper
• Vegetable oil
• 1 tbsp parsley chopped