Smoked Skirt Steak Sliders Recipe | Oklahoma Joe’s NZ
Smoked Skirt Steak Sliders start with cumin-rubbed, mesquite-smoked skirt steak. Chipotle-lime mayonnaise brightens the flavour, and the ... Learn more here.
Ingredients
- Skirt Steak
- 450 to 900 g skirt steak
- 2 tablespoons high-temp cooking oil, such as, peanut, canola or avocado oil
- 1 tablespoon salt
- 2 teaspoons black pepper
- ¾ teaspoon toasted ground cumin
- ¾ teaspoon chilli powder
- ½ teaspoon ground coriander
- ½ teaspoon granulated garlic
- ¼ teaspoon cayenne pepper
- 8 slider buns
- Chipotle-Lime Mayo
- 1 cup mayonnaise
- 1 tablespoon chipotle hot sauce
- 1 lime, juiced and zested
- salt to taste
- Jalapeño & Onion Sticks
- 2 medium jalapeños, seeded and cut into match-stick sized pieces
- 1 medium sweet onion, peeled and cut into 80 mm wedges
- ¾ cup all-purpose flour
- ¾ cup American style lager
- 1 egg
- ½ teaspoon salt
- ½ teaspoon chilli powder
- oil for frying, such as; peanut or canola oil
- fine salt for seasoning
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