Choco-Tini Recipe | myfoodbook
A deliciously velvety frozen martini with a delicate blend of chocolate, almond and coconut flavours. This easy recipe is perfect for adding a touch of class when you're entertaining.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodbook.com.au.
Ingredients
- 3 cups ice
- 1 cup coconut cream
- 1/2 cup chocolate syrup
- 1/3 cup vodka
- 1/2 tsp almond extract
- Fresh raspberries, to serve (optional)
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