Chocolate Mint Thins Recipe | Land O’Lakes

Ingredients

• 1 cup Land O Lakes® Butter softened
• 1 1/2 cups sugar
• 1/2 cup firmly packed brown sugar
• 1 large Land O Lakes® Egg
• 1 teaspoon peppermint extract
• 1 teaspoon vanilla
• 2 cups all-purpose flour
• 1/3 cup unsweetened cocoa
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 21 crème de menthe thin candies, unwrapped, cut in half diagonally