Tortellini with Pesto and Sun-Dried Tomatoes | Savory
This dish is as simple as tossing your favorite ingredients together — literally.
Ingredients
- 2 (9 oz) pkgs Buitoni Refrigerated Three-Cheese Tortellini
- ½ cup Buitoni Refrigerated Basil Pesto
- ½ cup shredded Parmesan cheese
- ¼ cup sun-dried tomatoes, drained and chopped
- ½ bunch basil, chopped
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