Spicy Shrimp Pasta | Canadian Living
Add a little spice to your weeknight pasta!
Ingredients
- 450 g farfalle , or other short pasta
- 2 tablespoons olive oil , divided
- 300 g frozen raw shrimp , thawed and peeled (about 21 to 25)
- 2 garlic cloves , chopped
- 1 cup tomato sauce
- 1 teaspoon spicy chili paste (such as Bomba)
- 2 tablespoons chopped fresh basil
- salt and pepper
- 1/2 onion , chopped
- 1/2 cup grated parmesan cheese (approx.)
- Iron 5 mg
- Fibre 5 g
- Sodium 625 mg
- Sugars 6 g
- Protein 35
- Calories 625
- Total fat 13 g
- Cholesterol 130 mg
- Saturated fat 3 g
- Total carbohydrate 93 g
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