Chana Chaat (Tangy Chickpea Salad) | Wellness Redone
Discover the vibrant flavors of Chana Chaat, a quick and delicious medley of sweet, spicy, and tangy ingredients perfect for lunch or snacking.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellnessredone.com.
Ingredients
- 1 1/2 cups of Pitted Dates
- 1/2 cup of Tamarind
- to taste Jaggery
- 2 tsp of Red Chilli powder
- 2 tsp of Cumin powder
- Salt, add to taste
- 4 cups of Chickpeas
- 1 tsp of Bicarbonate of Soda
- 1/2 to 1 Red Onion, finely chopped (depends on the size of the onion)
- 1 medium Carrot, diced
- 3 Mini cucumbers, diced
- 4 tbsp of Coriander, chopped
- 1 cup of Pomegranate seeds
- 1 1/4 tsp of Cumin powder
- 1 1/4 tsp of Chilli powder
- 1 1/4 tsp of Black salt
- 1 1/4 tsp of Dried Mango Powder (Amchur Powder)
- 1/2 Lemon juice, freshly squeezed
- 1 1/4 cup of Date and Tamarind Chutney
- 2 Green chillies, finely chopped (optional)
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