Stuffed Onion Soup Burgers - Master recipes
In a large skillet over medium-low heat, melt butter. Add onions and season with salt and pepper. Stir in thyme and caramelize until golden, 15 minutes. Stir in white wine and continue to cook until...
Ingredients
- 2 tbsp. butter -
- 1 large onion, thinly sliced -
- Kosher salt -
- Freshly ground black pepper -
- 1 tbsp. fresh thyme leaves -
- 2 tbsp. dry white wine -
- 1 lb. ground beef -
- 1 packet French onion soup mix (such as Lipton's) -
- 1 tbsp. Worcestershire sauce -
- 2 cloves garlic, minced -
- 1 large egg -
- 2 c. shredded Gruyère -
- 1 tbsp. extra-virgin olive oil -
- 4 hamburger buns -
- 4 pieces lettuce -
- 4 slices tomato -
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