Pickled onions
Delightful pickled onions: Quick, easy, and packed with flavor. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1 kilogram pearl or pickling onions
- 1/2 cup (85g) salt
- 3 cups water
- 3 cups (750ml) white wine vinegar
- 1 cup (220g) sugar
- 1 tablespoon yellow mustard seeds
- 4 bay leaves
- 8 peppercorns
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