Serbian Burek

Serbian Burek

www.gigactic.com

This traditional Serbian savory pastry is made with phyllo dough and a cheese filling. It is a popular dish and can be served as a main course or as a snack. It is often served with a side of sour...

View Original

Share this recipe:

Ingredients

  • 1.00 lb phyllo dough
  • 1.00 lb feta cheese
  • 1.00 cup ricotta cheese
  • 1.00 cup mozzarella cheese
  • 0.50 cup parmesan cheese
  • 3.00 tbsp olive oil
  • 0.50 tsp salt
  • 0.50 tsp ground black pepper

More Like This