Matar Sabji
Matar Sabji is a dish made with green peas and a variety of spices. It is usually served as a side dish with roti or rice. The dish is made by sautéing onions, garlic, ginger, and other spices in...
Ingredients
- green peas 2 cups
- oil 2 tablespoons
- cumin seeds 1 teaspoon
- coriander powder 1 teaspoon
- garam masala 1 teaspoon
- red chilli powder 1 teaspoon
- turmeric powder 1/2 teaspoon
- amchur powder 1/2 teaspoon
- dry mango powder 1/2 teaspoon
- cumin powder 1/2 teaspoon
- fennel powder 1/2 teaspoon
- black pepper powder 1/2 teaspoon
- asafoetida 1/2 teaspoon
- salt 1/2 teaspoon
- chopped coriander leaves 2 tablespoons
