Lace Lemon Cookies Recipe | Sandra Lee | Food Network
Bake this Lace Lemon Cookies recipe tonight for a dessert everyone will request again. Simple, satisfying, and absolutely delicious. Try it now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Ingredients
- 2 (17.5-ounce) boxes sugar cookie mix
- 1/4 cup all-purpose flour, plus more for dusting
- 1 egg
- 2/3 cup butter, softened
- 3 ounces or about 1/3 cup cream cheese, softened
- 1 lemon, zested and juiced
- 1(24-ounce) package, prepared white rolled fondant (recommended: Wilton)
- Cornstarch, for dusting
- 3 1/2-inch square fluted cookie cutter
- 3 1/2-inch round fluted cookie cutter
- Small flower cookie cutters
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