Broccoli Cheese Frittata - Ohio Eggs
Spend less time cooking with this simple 4-step Broccoli Cheese Frittata—perfect for busy mornings or brunches.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohioeggs.com.
Ingredients
- 8 eggs
- 3 cups chopped broccoli
- 1/4 cup water
- 1/4 cup milk
- 2 teaspoons Dijon mustard
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 3/4 cup shredded cheddar cheese
- 1 Tablespoon chopped green onion
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