Teriyaki Chicken - Rinchan Café
Juicy teriyaki chicken made with a simple 4-ingredient sauce—soy, sake, mirin, and sugar—for busy weeknights. Perfect for beginners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rinchancafe.com.
Cooking tools:
- Skillet
- Stove
- Spatula
- Measuring spoon
Ingredients
- Approx. 300 g Boneless chicken thigh
- 2 tbsp Soy sauce
- 2 tbsp Cooking sake
- 2 tbsp Mirin
- 1 tbsp Sugar
- As needed Krazy Mixed-Up Salt
- As needed Pepper
- As needed Cooking oil
