PORK CHOPS

PORK CHOPS

www.cook-books.com

| 4 pork chops 1 sliced onion 2 tsp. lemon juice 1/4 c. brown sugar 1/4 c. ketchup Place chops in baking pan. Lay onions over chops.

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Cooking tools:

  • Baking pan
  • Oven
  • Chef's knife
  • Cutting board
  • Aluminum foil

Ingredients

  • 4 pork chops
  • 1 sliced onion
  • 2 tsp. lemon juice
  • 1/4 c. brown sugar
  • 1/4 c. ketchup

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