BBQ Beef Biscuit Sliders

Name: BBQ Beef Biscuit Sliders
Total time: 65 min
Ingredients: 1 beef Tri-Tip Roast (1-1/2 pounds); 1 cup hickory-flavored barbecue sauce, divided; 1 tablespoon chipotle peppers in adobo sauce, seeded and minced; 18 baked low-fat buttermilk biscuits (about 2 to 2-1/2-inch diameter), split; 3/4 cup crushed corn tortilla chips or homemade tortilla strips; 1-1/2 cups coleslaw mix; 1 red pepper, seeds and stem removed, cut into small dice; 1/2 cup green onions, cut in thin,1-inch strips; 1/3 cup coleslaw dressing; 2 tablespoons chopped fresh cilantro leaves; Salt and pepper

www.sdbeef.org

Get this slider recipe now. Beef Tri-Tip Roast is slow-cooked with barbecue sauce and served with a tangy slaw on a biscuit.

View full recipe on www.sdbeef.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sdbeef.org.

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Ingredients

1 beef Tri-Tip Roast (1-1/2 pounds)
1 cup hickory-flavored barbecue sauce, divided
1 tablespoon chipotle peppers in adobo sauce, seeded and minced
18 baked low-fat buttermilk biscuits (about 2 to 2-1/2-inch diameter), split
3/4 cup crushed corn tortilla chips or homemade tortilla strips
1-1/2 cups coleslaw mix
1 red pepper, seeds and stem removed, cut into small dice
1/2 cup green onions, cut in thin,1-inch strips
1/3 cup coleslaw dressing
2 tablespoons chopped fresh cilantro leaves
Salt and pepper

BBQ Beef Biscuit Sliders

Ingredients

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