Chettinad Mushroom Recipe - HungryForever Food Blog

Ingredients

• 150 grams mushroom
• 1/2 Coconut (grated)
• 10 garlic cloves
• 1 small piece ginger
• 1/2 tbsp Cloves
• 1 tbsp coriander seeds
• 1 tbsp black pepper
• 2 pieces casia
• 1 tbsp Cumin seeds
• 1/2 tbsp fennel seeds
• 1 tsp red chili powder
• 1 tsp Turmeric powder
• 2 tbsp coconut oil
• 3 Kashmiri red chilies
• 1/2 tbsp methi seeds
• 1/2 tbsp fenugreek seeds
• 1/2 tbsp split gram
• 1 onion (julienned)
• 1 tomato (chopped)
• 3 1/2 tbsp tamarind extract
• 1/2 lime
• fresh coriander leaves
• Curry Leaves
• sea salt to taste