Mango Galette with Cardamom Sauce – Galette de Mango con Salsa de Cardamomo » Sweet Cannela

Name: Mango Galette with Cardamom Sauce – Galette de Mango con Salsa de Cardamomo » Sweet Cannela
Ingredients: 1 egg, separated; ¼ teaspoon apple cider vinegar; 5 Tablespoons cold water; 189 grams (6.66 oz) all-purpose flour; 65 grams (2.29 oz) whole-wheat flour; ½ teaspoon salt; 120 grams (4.23 oz) unsalted butter, cut into small cubes and frozen; 2-3 medium Ataulfo mangoes; 45 grams (1.59 oz) unsalted butter, cut into small cubes; 4 Tablespoons sugar; ½ cup heavy cream; ½ cup whole milk; ¾ teaspoon ground cardamom; 2 Tablespoons sugar; 4 egg yolks; 1 huevo, separado; ¼ cucharadita de vinagre de manzana; 5 cucharadas de agua fría; 189 gramos (6.66 oz) harina para todo uso; 65 gramos (2.29 oz) harina integral; ½ cucharadita sal; 120 gramos (4.23 onzas) mantequilla sin sal, cortada en cubos pequeños y congelada; 2-3 mangos Ataulfo, medianos; 45 gramos (1,59 onzas) mantequilla sin sal, cortada en cubos pequeños; 4 cucharadas azúcar; ½ taza crema para batir; ½ taza leche entera; ¾ cucharadita cardamomo molido; 2 cucharadas azúcar; 4 yemas de huevo

www.sweetcannela.com

Experience the flavors of mango and cardamom with this delicious Mango Galette. Perfect for special occasions or a spontaneous treat. Share on Sweet Cannela.

View full recipe on www.sweetcannela.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sweetcannela.com.

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Ingredients

1 egg, separated
¼ teaspoon apple cider vinegar
5 Tablespoons cold water
189 grams (6.66 oz) all-purpose flour
65 grams (2.29 oz) whole-wheat flour
½ teaspoon salt
120 grams (4.23 oz) unsalted butter, cut into small cubes and frozen
2-3 medium Ataulfo mangoes
45 grams (1.59 oz) unsalted butter, cut into small cubes
4 Tablespoons sugar
½ cup heavy cream
½ cup whole milk
¾ teaspoon ground cardamom
2 Tablespoons sugar
4 egg yolks
1 huevo, separado
¼ cucharadita de vinagre de manzana
5 cucharadas de agua fría
189 gramos (6.66 oz) harina para todo uso
65 gramos (2.29 oz) harina integral
½ cucharadita sal
120 gramos (4.23 onzas) mantequilla sin sal, cortada en cubos pequeños y congelada
2-3 mangos Ataulfo, medianos
45 gramos (1,59 onzas) mantequilla sin sal, cortada en cubos pequeños
4 cucharadas azúcar
½ taza crema para batir
½ taza leche entera
¾ cucharadita cardamomo molido
2 cucharadas azúcar
4 yemas de huevo
2 cucharadas de azúcar