Fruit Flan Recipe | Chelsea Sugar

Name: Fruit Flan Recipe | Chelsea Sugar
Ingredients: 1 cup flour; 75g butter; ¼ cup Chelsea White Sugar; 1 egg yolk; 1 Tbsp cold water; 1 Tbsp custard powder; 1 Tbsp Chelsea White Sugar; ½ cup milk; 250g pot fruit flavoured yoghurt - fruit such as mandarin slices, pears, kiwifruit slices, peaches; ¼ cup apricot jam; 2 tsp water; Kiwifruit, strawberries, blueberries to decorate

www.chelsea.co.nz

This fruit flan is a vibrant, refreshing dessert that's sure to impress. A crisp, buttery pastry base filled with smooth custard and topped with a colourful assortment of fresh, juicy fruit. It’s a...

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Ingredients

1 cup flour
75g butter
¼ cup Chelsea White Sugar
1 egg yolk
1 Tbsp cold water
1 Tbsp custard powder
1 Tbsp Chelsea White Sugar
½ cup milk
250g pot fruit flavoured yoghurt - fruit such as mandarin slices, pears, kiwifruit slices, peaches
¼ cup apricot jam
2 tsp water
Kiwifruit, strawberries, blueberries to decorate