Light Quinoa Pilaf | America's Test Kitchen

Name: Light Quinoa Pilaf | America's Test Kitchen
Ingredients: 1 medium onion, chopped fine; 1 teaspoon olive oil; Salt; 2 cups quinoa, rinsed; 1 3/4 cups low-sodium chicken broth; 1 teaspoon grated zest from 1 lemon; 2 teaspoons minced fresh thyme leaves; 2 teaspoons juice from 1 lemon; Ground black pepper

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Quinoa is a nutritionally sound grain that is incredibly easy to prepare. Could we highlight its convenience in a tasty side dish?

Keywords

Side Dishes
Light
Grains

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