No-bake mint and chocolate tart
10 minutes + 4 hours cooling
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at us.fabbri1905.com.
Ingredients
- 330 g cocoa biscuits
- 150–160 g butter
- 300 g fresh cream
- 150 g milk
- 60 g sugar
- 130 g Mint Syrup
- 65-70 g gelatine powder
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