Elephants Own Crackers With Fresh Rosemary | Oregonian Recipes

Elephants Own Crackers With Fresh Rosemary | Oregonian Recipes

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Ingredients

  • 3 1/2 cups bread flour (1 pound)
  • 2 tablespoons plus 2 teaspoons granulated sugar
  • 1 tablespoon table salt
  • 3 tablespoons cold unsalted butter, cut into 1/2-inch cubes
  • 1 cup milk
  • 2 to 3 teaspoons minced fresh rosemary
  • Kosher salt

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