Pasta with Sausage and Peppers Recipe - Food.com
For those people (such as my husband) who are not too fond of the intense tomato flavor found in many pasta dishes....this is for you. The ease of pre
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 lb mild Italian sausage
- 1 medium green bell pepper, chopped
- 1 medium red bell pepper, chopped
- 1 cup chopped onion
- 2 cloves garlic, minced
- 1 1/4 cups light cream
- 1/4 cup snipped fresh parsley
- 1 teaspoon dried marjoram, crushed
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup grated parmesan cheese
- 10 ounces cooked hot pasta, your choice
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