Succulent Pulled Pork with Apple Sauce in Soft White Bread Roll Recipe
Discover how to create a mouthwatering pulled pork, paired perfectly with a homemade apple sauce, all served in a soft, fluffy white bread roll.
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Cooking tools:
- Roasting pan
- Potato masher
- Oven
- Aluminum foil
- Saucepan
- Stove
- Chef's knife
- Peeler
- Cutting board
- Bread knife
- Fork
- Wooden spoon
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2 1/2 kg Pork shoulder
- 2 tbsp Salt
- 1 tbsp Black pepper
- 2 tbsp Smoked paprika
- 250 ml Water
- 500 g Apples
- 50 g Butter
- 100 g Sugar
- 6 White bread rolls
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