Chicken and Coconut Curry | Community Recipes | Nigella's Recipes | Nigella Lawson

Chicken and Coconut Curry | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Try Chicken and Coconut Curry, a spicy korma-style dish perfect for 2-4 servings. Diced chicken, coconut milk, and aromatic spices create a flavorful meal. Submitted by dave clarke.

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Ingredients

  • 450 grams chicken breasts (boneless, skinless - diced)
  • 1 lemon juice (or lime)
  • 2 cloves garlic
  • 1 chilli
  • ½ teaspoon ground ginger
  • ½ teaspoon turmeric
  • 1 teaspoon ground coriander
  • ½ teaspoon ground cumin
  • 2 tablespoons oil
  • 1 medium onion (sliced)
  • 1 can coconut milk
  • 50 grams coconut cream (crumbled)
  • ½ teaspoon garam masala
  • 1 pinch of salt (to taste)
  • 1 handful fresh coriander (chopped to serve)

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