Fruit cake Recipe | Food From Portugal
This fruit cake is perfect for a Summer day! It’s simple, fresh and with the fruit aroma this cake is ideal to serve with iced tea!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.
Ingredients
- Juice of one orange
- 1 peach
- 1 apple
- 3 pineapple slices
- Zest of one lemon
- 150 grams (1 cup) all-purpose flour
- 100 grams (2/3 cup) dark brown sugar
- 5 eggs
- 1 teaspoon baking powder
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