Recipes Archive - NOLET’S Gin

Ingredients

• 1.5 oz NOLET’S Silver Gin
• 4 oz Filthy Paloma Mix
• 2 oz NOLET'S Gin
• 1 oz Pear Nectar
• 0.5 oz Cardamom - Cinnamon Simple Syrup*
• 0.5 oz Fresh Lemon Juice
• 2 oz Soda to Top Off
• 2 oz NOLET'S Silver Gin
• 2 Fresh Blackberries plus more for Garnish
• 1 oz Blackberry Liqueur (or Elderflower)
• 0.75 oz Fresh Lime Juice
• 1/4 tsp Activated Charcoal Powder (optional)*
• 0.25 oz White Vermouth
• 6 Cherry Tomatoes or 1/2 Ripe Tomato
• Pinch of Sea Salt
• Olive Oil
• 1.5 oz NOLET'S Silver Gin
• 0.25 oz Crème de Violette
• 0.25 oz Lavender Syrup
• 0.75 oz Fresh Lemon Juice
• Champagne or Sparkling Wine
• Sprig of Lavender and/or Edible Flowers
• 1 oz NOLET'S Silver Gin
• 0.25 oz Créme de Violette
• 0.25 oz Maraschino Liqueur
• 0.25 oz Fresh Lemon Juice
• Champagne, Dry Sparkling Wine, or Soda Water
• Cherry, Lavender, or Lemon for Garnish