Chicken Tikka Masala | RICARDO

Name: Chicken Tikka Masala | RICARDO
Total time: 55 min
Ingredients: 1 tablespoon (15 ml) garam masala; 1 tablespoon (15 ml) chili powder; 1 teaspoon (5 ml) ground cumin; 1 teaspoon (5 ml) ground turmeric; 1/4 teaspoon (1 ml) ground cardamom; 1 1/2 lb (675 g) skinless and boneless chicken thighs (or breasts), cut into cubes; 1/2 cup (125 ml) roasted cashews; 3 tablespoons (45 ml) olive oil; 1 onion, finely chopped; 1 jalapeño pepper, seeded and finely chopped; 2 cloves garlic, finely chopped; 1 teaspoon (5 ml) fresh ginger, finely chopped; 2 tablespoons (30 ml) tomato paste, or to taste; 1 large tomato, seeded and diced; 1/2 cup (125 ml) 35% cream; 1/2 cup (125 ml) 10% plain yogurt; Salt; pepper

www.ricardocuisine.com

Ricardo's recipe : Chicken Tikka Masala

Keywords

chicken
chicken recipes
chicken tikka masala
chicken tikka masala recipes
tikka masala
dry rub
dry rub recipes

View full recipe on www.ricardocuisine.com

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Ingredients

1 tablespoon (15 ml) garam masala
1 tablespoon (15 ml) chili powder
1 teaspoon (5 ml) ground cumin
1 teaspoon (5 ml) ground turmeric
1/4 teaspoon (1 ml) ground cardamom
1 1/2 lb (675 g) skinless and boneless chicken thighs (or breasts), cut into cubes
1/2 cup (125 ml) roasted cashews
3 tablespoons (45 ml) olive oil
1 onion, finely chopped
1 jalapeño pepper, seeded and finely chopped
2 cloves garlic, finely chopped
1 teaspoon (5 ml) fresh ginger, finely chopped
2 tablespoons (30 ml) tomato paste, or to taste
1 large tomato, seeded and diced
1/2 cup (125 ml) 35% cream
1/2 cup (125 ml) 10% plain yogurt
Salt
pepper