Air-Fryer Chicken & Veggies | Center for Science in the Public Interest

Ingredients

• 2 bunches broccolini, stems trimmed
• 1 Tbs. + 1 Tbs. extra-virgin olive oil
• ¼ tsp. + ¼ tsp. kosher salt
• 4 large cloves garlic, cut in half lengthwise
• 2 tsp. sweet or smoked paprika
• ½ tsp. freshly ground black pepper
• ¼ tsp. dried oregano or thyme
• 1 lb. boneless, skinless chicken thighs (about 4)