CHOCOLATE MERINGUE PIE

CHOCOLATE MERINGUE PIE

www.cook-books.com

| 1 1/4 c. sugar 1/3 c. all-purpose flour 1/4 c. cocoa 2 c. milk 4 eggs, separated 2 Tbsp. butter or margarine, melted 1 tsp.

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Cooking tools:

  • Hand mixer
  • Egg separator
  • Saucepan
  • Pie dish
  • Whisk
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Stove
  • Oven

Ingredients

  • 1 1/4 c. sugar
  • 1/3 c. all-purpose flour
  • 1/4 c. cocoa
  • 2 c. milk
  • 4 eggs, separated
  • 2 Tbsp. butter or margarine, melted
  • 1 tsp. vanilla
  • 1 baked 9" pie shell
  • 1/2 - 1 tsp cream of tartar
  • 1/2 c. sugar

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