Shredded Ranch Chicken Sandwich Recipe for Slow Cooked Joy - Craft Meats

Ingredients

• 4 boneless, skinless chicken breasts (or thighs)
• 1 block (8 oz/225 g) cream cheese, softened
• 1 packet (1 oz/28 g) ranch seasoning mix
• ½ cup (120 ml) chicken broth
• ¼ cup (60 ml) sour cream (optional, for extra creaminess)
• ½ tsp garlic powder
• ½ tsp onion powder
• ¼ tsp black pepper
• 6 sandwich buns or rolls
• crispy bacon slices (optional)
• sliced pickles (optional)
• shredded lettuce (optional)
• sliced tomatoes (optional)
• cheese slices (cheddar, provolone, or Swiss) (optional)