ANNETTE’S NO-BAKE CHEESECAKE - Alabama Farmers Federation
No-bake cheesecake recipe from Annette Sturdivant, using graham crackers, cream cheese, and lemon gelatin for a deliciously easy treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alfafarmers.org.
Ingredients
- 1 1/3 packages (from a 16-ounce box) graham crackers, finely crushed
- 1 stick butter or margarine, melted
- 1 tablespoon packed brown sugar
- 3/4 cup granulated sugar
- 1 (8-ounce) package cream cheese, softened
- 1 small box lemon gelatin
- 1/2 cup hot water
- 1 (12-ounce) can evaporated milk, chilled
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