Salmon Potato Hash with Cheddar Sauce - I Feel Like Cooking

Ingredients

• 1 regular can cooked salmon
• 10-12 small fingerling potatoes, diced
• ½ small sweet onion diced finely
• ¼ medium green pepper diced
• 1 large clove of garlic chopped finely
• 2 T olive oil
• 1 oz sweet white balsamic
• 2 oz dry white wine
• ½ t nutmeg
• 4 T butter
• 1/3 C flour
• 1 C milk
• 1 ½ C grated cheddar
• 2 t fresh rosemary
• Handful flat leaf parsley to garnish
• 1 C crushed vegetable pita crackers
• 1 teaspoon salt
• ¼ t pepper (more S and P if needed)