Whipped Cream Cheese Frosting – Cooking Aboard with Jill
This is the perfect frosting for carrot cake, and it is easy. It is super creamy, rich, soft, sweet and tangy. There are other recipes that use butter instead of whipping cream but I find that to be...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingaboardwithjill.com.
Ingredients
- 3/4 cups heavy whipping cream
- One 8-ounce package cream cheese
- 1 cup powdered sugar
- ⅛ teaspoon salt
- 1 teaspoon vanilla extract
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