Garlic Butter Pizza | Epicurean Butter

Garlic Butter Pizza | Epicurean Butter

epicureanbutter.com

Melted mozzarella, fresh herbs, and Epicurean Butter Garlic Parmesan Flavored Butter combine for an irresistibly flavorful and easy weeknight meal.

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Ingredients

  • 10 oz pizza dough (16 oz if you prefer a thick crust), store-bought or homemade
  • 1 (3.5 oz) tub Epicurean Butter Garlic Parmesan Flavored Butter, melted
  • 2 cups shredded, low moisture, part-skim mozzarella
  • ¼ cup fresh basil, roughly chopped
  • 3 Tbsp fresh oregano leaves
  • Red chile flakes, for serving

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