Meatballs in tomato sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 40 g bread
• 50 g milk
• 40 g Parmesan cheese
• 8 sprigs fresh flat-leaf parsley
• 500 g beef mince
• 1 egg
• 1 tsp sea salt
• 1 pinch ground black pepper
• 20 g extra virgin olive oil
• 2 garlic cloves
• 200 g brown onion
• 100 g celery
• 100 g carrot
• 460 g tomato passata
• 350 g water
• 1 tsp ground black pepper