Mango Pico de Gallo Recipe

Ingredients

• 1 Tomato, cut into 1/4 cubes
• 2 tbsp White onion, finely diced
• 1/4 cup Cilantro, finely chopped
• 1 Serrano chili, without stem, finely chopped
• 2 Ripe mangos, cut into 1/2 cubes
• 2 tbsp Fish sauce