Classic Macaroni Salad Recipe
This classic macaroni salad recipe is creamy and crunchy in all the right ways, plus it tastes better if you make it a day in advance. Your summer picnic wouldn't be complete without it, right?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Mixing bowl
- Whisk
- Pot
- Stove
- Colander
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Grater
- Spoon
- Refrigerator
Ingredients
- Kosher salt
- freshly ground black pepper
- 1 pound elbow noodles
- 1 cup mayonnaise, plus more as needed
- 2 tablespoons white vinegar
- 1 tablespoon granulated sugar
- 1 teaspoon celery seed
- 1 teaspoon mustard powder
- 1 bell pepper, finely diced
- 1 medium carrot, shredded
- 1 small red onion, finely diced, rinsed under cold water
- Chopped fresh chives, to garnish
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