Strawberry, vanilla bean and honey cake
Stylish gluten-free dessert with strawberries, vanilla bean, and honey. Perfectly sweet and quick to make!
Ingredients
- 60 gram buckwheat flour
- 60 gram quinoa flour
- 90 gram brown sugar
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- zest of 1 orange
- 1 teaspoon vanilla extract
- 1/2 cup oat or soy milk
- 1 cup store-bought apple sauce
- 3 tablespoon coconut oil, melted
- 1/3 cup honey
- 2 cup chopped strawberries
- Vanilla honey sauce
- 4 tablespoon honey
- 1 tablespoon water
- 1 vanilla bean
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