Spice-dusted prawn skewers recipe Recipe - Better Homes & Gardens Australia
Entertaining a crowd? These prawn skewers are ready in 20 minutes with a spicy, nutty flavor. Perfect finger food to get your party started!
Ingredients
- 20 large green prawns, peeled, deveined, tails intact
- 1 Tbsp extra virgin olive oil
- Sea-salt flakes and freshly ground black pepper, to season
- 1½ Tbsp coriander seeds
- ½ tsp sea-salt flakes
- ¼ tsp turmeric
- 80g pistachios, toasted
- Extra virgin olive oil, for frying
- Flat-leaf parsley leaves, to serve
- Small celery leaves, to serve (optional)
- 3 Tbsp mayonnaise
- Zest of 1 orange
- Zest of 1 lemon
- Lemon cheeks, to serve
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