tomato soup recipe | Schwartz
This quick and easy tomato soup recipe will be the perfect weekday meal. Ideal as lunch or dinner, add black pepper and paprika to lift the flavours.
Keywords
- Tomato Soup
- recipe
- Cooking recipe
- Free recipe
- Soup recipe
- Schwartz
- Italian recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 600 ml (1 pint) vegetable stock
- 300 ml (1/2 pint) milk
- 2 x 400g (14oz) tins chopped tomatoes
- 1 tbsp sugar
- 1 tbsp Worcestershire sauce
- Salt and Black Peppercorns Mill , freshly ground
- 50 g (2 oz) butter
- 1 onion, chopped
- 1 tsp Garlic Cooking Paste
- 2 tsp Italian Herb Seasoning
- 1/2 tsp Paprika
- 3 tbsp plain flour
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