Kinder Iced Chocolate
Cool, creamy, and packed with nostalgic joy, this Kinder Iced Chocolate is the ultimate summer treat. Made with our rescued Swiss chocolate (the premium broken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wonkycoffee.com.
Cooking tools:
- Milk frother
- Kitchen scale
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Peeler
- Chef's knife
- Cutting board
- Glass
Ingredients
- 30g Wonky Swiss chocolate (the rescued kind)
- 200ml milk of your choice
- A handful of ice
- Whipped cream
- 1 Happy Hippo (optional but highly encouraged)
- Shaved chocolate, for that extra flair
- Optional: a pinch of sea salt or a dash of vanilla
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