Creamy roast potato salad recipe Recipe | Better Homes & Gardens Australia
When you make a salad, it's usually served as a side dish. But salads, like this potato salad recipe, can also take a starring role as your main. Freshen up your old potato salad recipe with a tweak...
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Serving platter
- Saucepan
- Stove
- Colander
Ingredients
- 2kg Desire potatoes, peeled, sliced into 1.5cm discs
- 1 brown onion, sliced into thin wedges
- 1 clove garlic, finely grated
- ¼ cup extra virgin olive oil
- Sea-salt flakes and freshly ground black pepper, to season
- 6 thin slices prosciutto
- 250ml creamy mayonnaise dressing (see recipe below)
- 8 baby cornichons, sliced thickly on diagonal
- 2 Tbsp finely chopped chives
- 2 Tbsp dill sprigs
- 1 cup watercress sprigs
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