Explore Nepal - Culinary - Recipes - Lamb Chili Meatballs

Ingredients

• 2 lbs. minced lamb
• 1/2 cup finely chopped onions
• 1/4 cup finely chopped green onions
• 2 tablespoons finely minced cilantro
• 1 teaspoon garlic, minced
• 1 teaspoon ginger, minced
• 3 fresh red chilies, minced
• 1/2 teaspoon grated nutmeg
• 1 tablespoon curry powder
• 1 cup paneer cheese, roughly grated (optional)
• 2 tablespoons cooking oil
• 1 egg, beaten
• 2 tablespoons flour
• Salt to taste
• Bamboo skewers (pre-soaked in cold water for 30 min.)
• Melted butter for basting
• 5 dry whole red chilies
• 1 teaspoon ginger, finely grated
• 5 fresh red chilies, julienned
• 1 cup onion, finely chopped
• 1 cup tomatoes, chopped
• 2 tablespoons brown sugar
• 2 tablespoon soy sauce
• Salt and Pepper
• 2 tablespoons chopped cilantro for garnish