How to Make Dippy Fresh Avocado Salsa: 5 Easy, Zesty Ideas!
Craving something fresh and vibrant? Discover my Dippy Fresh Avocado Salsa, a delightful dip that’s perfect for chips or tacos. Let's bring the fiesta home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 2 ripe avocados, halved and pitted (about 400g)
- 1 medium tomato, diced (about 150g)
- 1/4 cup finely chopped red onion (about 40g)
- 1-2 jalapeños, deseeded and minced (to taste)
- 1/4 cup fresh cilantro, chopped (about 10g)
- Juice of 1 lime (about 2 tablespoons or 30ml)
- Salt, to taste
- Pepper, to taste
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