Potatoes Romanoff - Jo Cooks

Potatoes Romanoff - Jo Cooks

www.jocooks.com

This Potatoes Romanoff casserole is loaded with cheddar, sour cream, and baked potatoes, the ultimate cheesy, make-ahead side dish.

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Ingredients

  • 3 large russet potatoes
  • 1 small shallot (finely diced)
  • 2 cups sharp cheddar cheese (shredded)
  • 1½ cup sour cream
  • salt and pepper (to taste)
  • 1 tablespoon butter (for greasing the dish)
  • 2 tablespoons chives (chopped, for garnish)

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