GLUTEN FREE PIZZA – No Excuses!

Ingredients

• 1 large egg
• 1 tablespoon olive oil
• 1 teaspoon cider vinegar
• 1 – 2 gloves or 1 – 2 teaspoons minced garlic (depending on taste)
• 2 tablespoons or dried mixed herbs
• Cooking spray & baking paper
• 1 tablespoon sugar
• 2 teaspoons yeast
• 2 cups (285g.) gluten-free flour (can use 1 plain & 1 SF)
• 1 teaspoon salt
• ¾ cup warm water