Ingredients
- 1 small head cauliflower, cut into florets (480g)
- 2 tbsp Parmesan cheese, grated (30g)
- 1/2 cup mozzarella cheese, shredded (100g)
- 1 small egg
- 1/4 tbsp fresh basil, chopped
- 1 tsp dried oregano
- 1 pinch of salt
- 1 pinch of garlic powder
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