Waffles — Three Many Cooks
Warm, fluffy waffles perfect for a snowed-in morning, made with buttermilk and beaten egg whites for a light, tender texture. Enjoy them with your favorite toppings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at threemanycooks.com.
Ingredients
- 2 whole eggs (separated)
- 2 cups buttermilk
- 2 cups flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoons salt
- 1/3 cups canola oil
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